

From The Earth Dal Makhani – Rich, Creamy Punjabi Classic Made Easy
Savor the timeless taste of North India with From The Earth Dal Makhani, a deliciously rich and creamy lentil curry made with whole black urad dal and rajma. This ready-to-eat dish is slow-cooked with tomatoes, butter, cream, and aromatic spices to deliver deep, authentic flavors that comfort and satisfy.
Perfect for quick meals or when you’re craving home-style Indian food, this Dal Makhani pairs beautifully with naan, roti, or basmati rice. Enjoy the taste of slow-cooked goodness without the hours in the kitchen.
✨ Key Highlights:
-
Made with whole urad dal and rajma for authentic flavor
-
Slow-cooked with tomatoes, butter, cream, and spices
-
Ready-to-eat – just heat and serve
-
Pairs perfectly with Indian breads or rice
-
Rich, hearty texture and traditional taste
Bring home the flavor of Punjab with From The Earth Dal Makhani – comfort food made convenient.